Royal Palm Village Wine & Tapas

Anniversary Grand Tasting Event to benefit Child Cancer Fund
2024-11-09 14:00 - 17:00 (America/New_York) | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Join us on Saturday, November 9th, from 2-5 PM to celebrate our 13th anniversary. Ticket proceeds will be donated to the Child Cancer Fund. There will be over 200 wines showcased and draft beer from Left Hand Brewery, Colorado. *Special wine retail pricing is available for those who attend.

Italian Winemaker Dinner w/ Agricola Bellaria, Irpinia, Italy
2024-11-12 18:30 - 21:00
SAVE THE DATE – Details to Follow, Portion of proceeds will be donated to Child Cancer Fund.
Antonio Pepe, at the seasoned age of 51, stands as the visionary co-founder and esteemed general director of Agricola Bellaria Winery, nestled in the Campania mountains in picturesque Roccabascerana, Italy. A vintner with roots running deep into three generations of grape growers from Montefalcione (AV), Antonio is the maestro of the vine and the wine, orchestrating the symphony of agricultural, production, and commercial processes with his team of adept collaborators. His heart beats for sustainable agriculture, and with a passion as rich as the wines he produces, Antonio crafts the exquisite Bellaria wines, infusing them with the essence of natural techniques and the Cantina Bellaria spirit of the Italian terroir.

Ring in the New Year with us ﻿here at Royal Palm!
2024-12-31 19:00 - 2025-01-01 00:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Join us on New Year’s Eve as we SHAKE RATTLE & ROLL into 2025!
Dress Code: 50’s Sock Hop (Optional)
Music by Coast to Coast Records
Opulent Buffet & All Inclusive Sparkling Wine

Call us today at 904-372-0052 or email kori@royalpalmwines.com to
reserve your tickets.
**Credit card number is required to reserve tickets. If you need to cancel, please reach out prior to December 28. Cancellations made after this date may incur a fee.

Tour of Italy Wine Dinner
2025-04-08 18:30 - 21:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Royal Palm’s Tour of Italy Wine Dinner – featuring special guest Iris DiCicco of Palm Bay Imports! We’ll savor six delectable courses created by our very own chef, and revel in expertly paired wines representing different terroirs throughout Italy. Tickets are available only through 904tix.com or through our website, www.royalpalmwines.com.
Menu:
Montasio Frico w/ Gremolata Shrimp Salad
Cantina Puiatti Ribolla Gialla, Venezia Giulia
***
White Asparagus w/ Tonnato Sauce & Guanciale
Fontanafredda Gavi del Comune di Gavi DOCG, Piedmont
***
Eggplant Roulade, House Smoked Marinara & Fresh Basil
Planeta Etna Rosso Nerello Mascalese Castiglione di Sicilia
***
Gnudi w/ Son & Skye Mushrooms, Black Truffles & Brown Butter
Travaglini Gattinara DOCG, Piedmont
***
Creek Stone Farms Beef Ragout w/ Creamy Polenta
Rocca delle Macie Fizzano Gran Selezione Single Vineyard Chianti Classico DOCG, Tuscany
***
Apple Strudel w/ Whipped Caramel
Ferrari Brut, Traditional Method Sparkling, Trentino-Alto Adige

Here's to the Best Moms!
2025-05-10 14:00 - 16:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States

14th Anniversary Wine Tasting Festival
2025-11-08 14:00 - 17:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Join us for Royal Palm’s 14th anniversary Wine Tasting Festival, benefiting the Child Cancer Fund. Celebrate with samplings of over 200 wines, a keepsake wine glass, music, draft beer from a local brewery & special wine retail pricing.
PURCHASE TICKETS

New Years Eve Celebration
2025-12-31 19:00 - 2026-01-01 00:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Celebrate New Year’s Eve at Royal Palm with a decadent buffet and a night of endless bubbles. Enjoy a pre-game toast at 10 PM, followed by the official midnight celebration. Buckley with Coast to Coast Records returns to spin the tracks you love, keeping the energy high and the dance floor full all night long. The party runs from 7 PM to midnight, and once you’ve made your reservation, you’re free to come and go as you please. Tickets are $100 plus tax and gratuity, and availability is limited—please call to reserve your spot today. 904.372.0052

Valentines Prefixed Menu Option February 12-14th
2026-02-12 16:00 - 2026-02-15 22:00 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
Love looks different for everyone—and so does dinner 💘 Join us February 12th, 13th, or 14th for our Valentine’s prix fixe dinner $60++, with our regular tapas menu also available as well. Perfect for couples, friends, Galentines, singles and more. Reservations are recommended but not required. Call 904-372-0052 or Email us for your reservation. ❤️😍🍷🥂
First:
Winter Greens Salad w/ Carrot, Parsnips, Roasted Beets, Gremolata, Baby Greens, Red Chile Honey
Second (Choice of one)
Crab Cakes w/ Spanish Romesco
*
Bacon Wrapped Seared Scallops w/ Chimichurri
*
ROASTED SON & SKYE MUSHROOMS w/ Tamari Teriyaki, Whipped Tofu, Salsa Macha
Third (Choice of one)
Local Mayport Shrimp & Garlic Fusilli
*
JERK CHICKEN CONFIT
Braised Local Greens, Goat Cheese Atkinson Mills Grits, Applewood Bacon Gravy
*
Petit Filet w/ Garlic Herb Butter, Sautéed Spinach & Parsnip Whipped Potatoes
Dessert (Choice of one)
STRAWBERRY & WHITE CHOCOLATE BREAD PUDDING w/ House made Vanilla Ice Cream
CHOCOLATE SOUFFLE w/ Crème Anglaise
PROSCIUTTO & MANCHEGO STUFFED DATES w/ Balsamic Glaze

Cellar Vall LLach Wine Dinner 2.25.26
2026-02-25 18:30 - 21:30 | Royal Palm Village Wine & Tapas, 296 ROYAL PALMS DR, ATLANTIC BEACH, FL, 32233, United States
An Exclusive Evening with Celler Vall Llach scheduled for Wednesday, February 25th at Royal Palm! Advance reservations will be required. (see legible menu below) Call for your reservation 904.372.0052
Our one-of-a-kind wine dinner, featuring winemaker of Celler Vall Llach, Albert Costa, the evening pairs a multi-course menu with expressive, mineral-driven wines that reflect the rugged beauty and heritage of Porrera. Each course has been designed to complement the character and depth of the wines, creating a dining experience that is refined, unhurried, and deeply memorable.
Celler Vall Llach’s vineyards are planted almost entirely on the classic Priorat soil called llicorella — a term local to Catalonia for the region’s distinctive slate-rich earth. This soil formed from ancient metamorphic processes — essentially sea-bed sediments uplifted and fractured over millions of years.
Note from Kori: I’m so excited to share news of a very special upcoming wine dinner at Royal Palm on February 25, one that is incredibly near and dear to my heart.
This past harvest, I had the extraordinary opportunity to be invited to work at Celler Vall Llach during the 2025 harvest in Porrera, Priorat, Spain. The owner and winemaker, Albert, whom I worked alongside throughout my time there, will be joining us here in Jacksonville to share not only his wines, but the remarkable story of this historic region.
There truly are no words to fully capture what a dream it was to spend a week harvesting at Celler Vall Llach. Each morning began with hand-harvesting in the steep, breathtaking vineyards surrounding the beautiful village of Porrera. After unforgettable lunches, we returned to the winery to help wherever needed — from grape sorting to punch-downs — and even harvesting stunning vegetables from Albert and his family’s personal garden.
Albert left a lasting impression with his humility, generosity, and warmth. Working alongside his tight-knit team of farmers and two incredible cellar hands, I was welcomed with open arms and made to feel like part of the family.
I came away with far more than hands-on winemaking experience. I gained a deeper understanding of Priorat’s rich history, its unique sense of place, and a firsthand look at the region’s exciting vision for the future.
The wines of Celler Vall Llach are truly something special, and I cannot wait to share both these extraordinary wines and this unforgettable experience with you. I hope you’ll join us for an evening of incredible food, exceptional wines, and stories straight from the vineyards of Porrera.
First
Flounder Crudo w/ pickled Pink Lady Apple, yuzu, lemongrass, crispy quinoa
Vall Llach Porrera Vi de Vila Blanc, Priorat, Spain 2024
Second
Lobster Thermidor
Vall Llach Porrera Vi de Vila, Priorat, Spain 2023
Third
Pan Seared Smoked Duck Breast w/ Local Satsuma Coulis
Vall Llach Mas de la Rosa Gran Vinya Classificada 2023

Fourth
Rosemary Roasted Pork Fillet w/ Bacon, Balsamic & Onion Jam over White Bean Puree
Vall Llach Embrieux, Porrera, Priorat, Spain 2023
Dessert
House made Chocolate Petit Fours w/ Vall Llach Olive Oil & Salt de Escama

MAY PORCH PARTIES EVERY WEDNESDAY
2026-05-20 05:00 - 2026-05-27 19:00
Enjoy relaxing on the patio with us every Wednesday this month alongside winemakers and industry experts for an evening of wine, conversation, and community.
MAY 20TH- BOROLI / PIEDMONT: Meet the winemaker with Achille Boroli
MAY 27TH- TASTE OF TUSCANY: Cris & Special guest performance + wine prizes!
Please RSVP to reserve your seat as they are limited:
📞 904.372.0052
📧 kori@royalpalmwines.com
